The Honey Baked Ham Company Has Released A New Holiday Menu For 2023
The Honey Baked Ham Company recently launched their 2023 holiday menu full of fan favorite’s and even some new options according to Chewboom.
Some of the fan favorites that are returning include the Honey Baked Turkey Breast and the Honey Baked Ham. One of the most anticipated new items is the Ham & Cheddar Biscuits.
Here are some of the items included in the holiday menu: The Honey Baked Ham & Turkey Feast, Turkey & 3 Sides Meal, New Take & Bake Ham & Cheddar Biscuits, and Take & Bake Sliders.
The Honey Baked Ham and Turkey Feast is a turkey breast and one-half ham. Both of the items are topped with a sweet and crunchy glaze. You also get to choose from four Heat and Serve sides to go with your meal.
The Turkey and 3 Sides Meal includes your pick of either a roasted or smoked turkey breast with a sweet and crunchy glaze. You also get to choose three different Heat and Serve sides.
The New Take and Bake Ham and Cheddar Biscuits have eight southern-style buttermilk biscuits covered with Honey Baked Ham and cheddar cheese. The meal is topped with Sweet Honey Glaze Sauce and Garlic Herb Butter. All you do is bake the meal for 20 minutes.
The Take and Bake Sliders include a pack of 12 sliders. They’re available in two different flavors, Garlic Herb Turkey and Cheddar or Ham & Swiss. Both of these options are served on King’s Hawaiian Rolls.
5 Festive Vegetarian Dish Picks for Your Holiday Table
If you’re on the hunt for some tasty meatless alternatives to the usual Thanksgiving turkey or just want to mix things up with veggie-packed sides, there are several vegetarian recipes that are perfect for holiday get-togethers.
Thanksgiving often revolves around the star of the show, which is obviously the turkey. But some of the best holiday casseroles and sides are either vegetarian or can be easily tweaked to be. Whether you’re a seasoned vegetarian or just looking to try something new, there’s no reason you can’t have a wonderful holiday feast.
Seasonal vegetables and fruits.
The holiday season brings plenty of seasonal fruits and vegetables to choose from. These include squash, sweet potatoes, cauliflower, Brussels sprouts, and more. These fall vegetables offer heartiness without the need for meat. Meanwhile, fruits like apples and pears provide versatile options beyond the usual pie offerings.
Your typical Thanksgiving spread has many options that work for vegans and vegetarians alike. Green beans, cranberry sauce, mashed or roasted potatoes, sweet potatoes, and yams are just some of the veg-friendly choices available.
Kitchen tips.
If your kitchen is more used to handling meat, you might not have separate cutting boards and knives just for veggies. Just make sure to thoroughly wash utensils before transitioning to vegetable prep. This is done to avoid any cross-contamination, such as dicing bacon on the same board used for chopping green beans.
Even for guests who typically consume meat and dairy, those who don’t eat meat often share the same appreciation for sweet treats. Offering a vegan dessert can be as straightforward as using coconut oil instead of butter in your pie pastry. Maybe opt for a pint of non-dairy ice cream.
Planning a holiday menu with vegetarian options might feel like a bit of a puzzle. This is especially true if you’re not used to it. To assist in your menu planning, we’ve compiled a list of vegetarian dishes that can grace your holiday table and keep your guests happy.
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